[ 6 minutes to read ]
Whole WordsHave you ever eaten like a pig? Have you ever been so hungry you ate like a street dog assuming its last meal? Have you ever said you were starving? Were you actually starving? Probably not.
Imagine a scene where a starving man at last lays hold of food and he can’t shove food and drink in his mouth fast enough. Is that what would happen if you sat a starving man down to a feast of rich food? Reality is probably much different than what you imagine.
To Build a Bridge
In 1942, the Japanese captured the Scotsman Ernest Gordon and others as they attempted to sail from Indonesia to Sri Lanka and took them back to Singapore. They were force marched to a prison camp in the jungles of Thailand. There Gordon was part of the labor crew forced to build the infamous bridge on the River Kwai. The bridge was a part of the Japanese railway to transport supplies and support their planned attack on India.
The conditions in that concentration camp were reportedly some of the worst known in World War II. Unlike many others, Gordon survived the prison camp for over three years until the Japanese surrender in 1945 and he was liberated. Gordon endured malnutrition and extended starvation among other unimaginable tortures and privations. The prisoners had been fed just enough to barely keep them alive. It was not enough for many. It was said that for every railroad tie laid there was one life lost among the prisoners. Gordon himself was even sent to the “death house” in the camp where they sent prisoners who were expected to die soon, and yet he still survived.
When Gordon was freed, he was taken to a British military hospital set up in Rangoon in Burma for treatment. Gordon described himself and the others as living skeletons and they did not fall on tables of food when they first arrived like hungry lions on a wildebeest. They did savor some fresh brewed tea and fresh baked white bread, but they couldn’t eat much of anything they did eat. What they could eat was nothing very solid and Gordon said it was quite a long time before he could eat any meat at all. These men had to be slowly brought back to life and relied on small portions of soft food and heavy doses of vitamin and mineral supplements. Most of us will never know starvation like that.
If you’re like me, you look forward to all the family gathered around the Thanksgiving table for the best meal of the year. You probably even skimp on breakfast and lunch in preparation. What if this Thanksgiving the family was all gathered around the table and Grandmother didn’t bring food to the table, but instead brought pictures of turkey and ham? What if instead of anyone eating anything, she read aloud some of her recipes for sweet potato pie and cranberry salad? Would you be pleased? Would you in any way be satisfied?
As Gordon and the other men survived extended starvation and malnutrition in the camp, they began to be more interested in pictures of food than pictures of calendar girls. They pinned up pictures of roast beef, apple pie, potatoes, and chocolate cake on the walls of the hut. They took great pleasure in listening to a recipe for angel food cake being read aloud, and were tantalized by the pronounced ingredients. Of course, they couldn’t have truly enjoyed what they most longed for if roast beef and potatoes along with hot apple pie were set in front of them. That’s the sad reality of their situation.
The Bible is Food
The Bible compared to food is a common metaphor in the Bible itself. The prophet Amos spoke the word of the Lord about a time coming when there would be a famine, not of bread and water, but a famine of “hearing the word of the LORD” (Amos 8:11). Job treasured God’s word more than his meal (Job 23:12). Jesus charged Peter to “Feed my sheep” (John 21:15-17). Paul charged the elders of the Ephesian church to “feed the church of God” (Acts 20:28). Peter echoed the charge he had received as he charged elders to “feed the flock of God” (1 Peter 5:2).
The food Christians need fed is the word of God. The primary job of preachers is to feed people the word of God. Bad preaching is bad food. A steady diet of bad preaching is like a steady diet of junk food. In twenty-one years of ministry I’ve been persistently dismayed by the amount of junk food preaching coming from pulpits. I’ve been even more dismayed by the number of people that prefer junk food preaching over wholesome and nourishing preaching. They pass by roast beef and potatoes preaching for potato chip and ice cream preaching.
Paul warned about people having itching ears and it shouldn’t surprise us when sugar-addicted children choose the line doling out candy as opposed to the line where real meat, fruit, and vegetables are well-prepared and served. It is sometimes the case that people prefer junk food preaching because they’re always chasing a sugar rush through light snacks that any grandma worthy of the matronly office would tell you will ruin your dinner.
Gordon and the bridge builders in the Valley of the Kwai would tell us it’s not always the case though. It is sometimes the case that people have been malnourished and starved for so long that they cannot tolerate hearty and substantial food. Their praise of bad preaching in churches and at conferences is more like Gordon’s men drooling over pictures of roast beef and potatoes while they were nowhere near ready to actually eat such a meal. Like POW’s, many Christians are so used to being fed only enough to barely sustain life that they are just not ready to enjoy a Thanksgiving feast.
A Prescribed Food Regiment
A preacher’s job is not to beat and berate such sick sheep who are ready to die, and to give them only a thick steak to eat would be cruel. Paul told Timothy that Christ’s servants must be gentle, patient, and meek to feed, or teach, God’s flock with the greatest care (2 Timothy 2:24-26). Being “right” doesn’t give you the right to be harsh, hot-headed, and rough instead. God’s flock needs to be fed with the faithful word (Titus 1:9) in order to be healthy and mature properly (Ephesians 4:11-16).
Paul put it best when he charged Timothy, “Preach the word” (1 Timothy 4:1). That “word” means all the scripture, or the whole Bible (2 Timothy 3:16-17). Faithful, persistent exposition of the Bible gives people God’s words and is like taking the best fresh ingredients and preparing a hearty meal. It is a proper balance of sweet and savory. It is a nourishing and satisfying blend of spices mixed with the raw ingredients.
But, we have to remember that biblically malnourished people are far from connoisseurs. Gordon and the others had a mental desire for good food, but not the actual taste for it. That had to come over time. The medical personnel attending them had to bring them along in small increments with love and patience. Preachers are the medical personnel under the Great Physician of souls. We shouldn’t be surprised when plates of hearty Bible food are pushed back, or only half eaten. It seems discussions of preaching inevitably devolve into discussions of preaching styles and personalities, what’s boring and more enjoyable, and even sentimental feelings. This conversation is often joined by endless circling around the definitions of terms and personal experience.
The problem for Gordon wasn’t that he didn’t know or understand the difference between a steak and a piece of toast. The problem was that he simply couldn’t tolerate the steak for a very long time. Preachers need to realize the real heart of the problem with people pushing back plates is seldom a problem of definitions, and more often a problem of malnourishment that leaves people with no appetite or taste for meaty biblical preaching. Preachers must be gentle and patient and keep following the prescription of the Great Physician (2 Timothy 2:23-26).
As for those in the pews, could it that you have been suffering biblical starvation for so long that you’re more concerned with the idea of real food than you are actual food. For the good of your soul and the souls of your family, ditch the junk food and go to where you will be nourishingly fed God’s whole words (Proverbs 19:27).